It is no secret that in Europe dairy products, and especially cheese, represent a separate category of food products, both with increased storage complexity and with consistently high prices for it. It is also no secret that the production of cheese is not a fast process, after which a lot of whey remains, which is essentially waste.
Any equipment sooner or later breaks down and requires repair. Spare parts are an important component of the repair process. With all packaging machines offered by our company, we also supply a set of spare parts.
It is known that aerosol dispensers used in the packaging of various cosmetics and perfumes are extremely difficult to recycle. This is due to the metal used in them, the presence of which seemed in no way to be avoided, at least in the atomizer spring. And because of which the processing of a plastic atomizer without disassembly was impossible.
Modified gas atmosphere packaging technology (MAP) is well known and has existed for a long time. However, in recent years, it has received a "second wind" and begins to develop quite rapidly. Why such significant changes happen?
Carlsberg is partnering with Avantium to bring to market 100% plant-based, 100% recyclable beer bottles with a wood fiber outer shell and a PEF inner coating. The new development is called Fiber Bottle and this is the first time it has been used in a large scale production.
This month, cosmetic companies continue to amaze with non-standard solutions in the production and packaging of their products. In our last article, we wrote about the transition of P&G to the production of solid shampoos along the lines of the main brands. Next we are pleased with the French company Pierre Fabre, by order of which Eco-pack was developed for packaging of toothpaste.
What can a company do to reduce the amount of plastic used in packaging? To do this, P&G is practically changing the concept and philosophy of the entire production of shampoos and conditioners, acting as a global pioneer and innovator.